The Safe Dining Experience: Our Allergen-Free Commitment
Discover a variety of meticulously prepared dishes from our events, designed for the confidence and safety of attendees with complex dietary needs. Your safety is our priority.
Protocol
Our kitchen staff follows a rigorous, dedicated protocol to minimize cross-contact, including separate preparation areas, color-coded equipment, and dedicated plating procedures.
Transparency
We provide full ingredient lists for every dish and clearly label the Top 9 Allergens (Milk, Egg, Peanut, Tree Nuts, Wheat/Gluten, Soy, Fish, Shellfish, Sesame).
Communication
We require all attendees to communicate their specific needs to our dedicated Allergy Safety Coordinator, who will personally verify their dining options.
Explore Our Menus
Click on a meal period to see the safe and delicious options available.
Essential Safety & Planning Tools
Use these resources to plan your visit and dine with confidence.
Our Commitment in Action
See how we've helped create safe and enjoyable dining experiences at past events through testimonials from attendees and planners.
“The peace of mind our daughter had was priceless. The food was delicious and the staff was so knowledgeable.”
— A Happy Attendee
“Their cross-contamination protocol is the best we've seen. They made our corporate event truly inclusive and safe for everyone.”
— Event Planner, ABC Corp
“As someone with multiple severe allergies, I rarely eat at events. Your team went above and beyond. I felt completely safe.”
— Frank G.
“Finally, a place where 'gluten-free' isn't just an afterthought. The options were creative, delicious, and clearly labeled.”
— Celiac S.